Roasted Garlic Dip

Roasted Garlic Dip

Ingredients…
1/4 cup sour cream
1/2 cup Philadelphia Cream Cheese
1 head roasted garlic
1 Tablespoon Fresh Parsley
Pinch Salt
1/4 Teaspoon Paprika

Method:
Preheat the oven to 200C, place the garlic bulb in the oven and cook for 20 minutes. Remove and allow to cool.

With a fork, mix cream cheese and sour cream until smooth. Once the Garlic has cooled, squeeze out the garlic pulp and mix with the cheese and cream. Add the Parsley, Salt and paprika. Cool in the refrigerator until ready to serve.

Garnish with a sprig of Parlsey and another sprinkling of Paprika.