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Monday, 20 April 2009

Lychee Martini

This is a drink enjoyed by myself and made many times of a very dear friend, Nass. It was initially enjoyed at a Bar in Melbourne called the Golden Monkey. Canberra have their own version - a Cocktail Bar called Muddles. Given we live in Sydney, and we had exhausted a lot of the cocktails bars, I decided it was time to experiment at home. It only took one attempt and the end result - Divine...

Lychee Martini

Ingredients:
2 Fresh Lychees
2 Shots Vodka (Ciroc, recommended but not essential - a very smooth Vodka made from 2 types of Grapes grown in the Cognac region of France)
1 Shot of Lychee Liquor
1/2 cup Lychee Syrup

Method:
Place one Lychee in the base of 2 chilled Martini Glasses.
Mix the rest of the ingredients in a cocktail shaker with ice. Strain over the glasses and fill the Martini glasses.

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Please feel free to give your feedback on any of my recipe ideas and I would love you to share your own with me too...