Having lived in Spain from the age of 10 until 26, I was lucky enough to have at my finger tips endless Spanish Sangria. When I moved overseas and visited Spanish Restaurants, they never quite matched up - at least not for my own personal taste. So once again, I experimented by taking the basics from Spain and adding some person flavors. This one has a kick but its great for those summer days sitting in the sun. Spanish Sangria
Ingredients:
1/2 Bottle Red Wine
1/4 Cup Vodka
Dash of Brandy
1 Cup Lemonade
1 Cup Orange Juice
Dash of Lime Cordial
Ice
1 Fresh Apple, sliced
1 Fresh Orange, Sliced
1 Fresh Lemon, Sliced
Method: Place all of the above into a seving jug filled with Ice, mix well and serve.
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