Pumpernickel Rounds with Smoked Salmon
Ingredients:
6 Pumpernickel Rounds
5 tbsp Cream Cheese for spreading
1 cup Rocket
Juice of 1 fresh lemon
6 Slices fresh smoked salmon
Freshly Cracked Pepper
Method:
Place the pumpernickel rounds on a serving platter. Spread the cream cheese over each slice, top with some rocket, a slice of the salmon and a squeeze of lemon. A gently sprinkly of freshly cracked pepper and you have a great pre-dinner or cocktail finger food for any occasion.
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